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Favorich Black Cocoa Powder
Barry Callebaut Black Cocoa Powder - unitedbakerysupplies

Favorich Black Cocoa Powder

$35.00 $0.00
Tax included.
  • Country of origin: Malaysia

  • Halal certified

  • Product description: A Dutch-processed (Alkalised pH 7.7 - 9.3) black cocoa powder with an intense black colour and smooth, low-acidity cocoa flavour. The typical fat content is 10–12%, providing strong colour while maintaining good performance in bakery applications.

  • Recommended applications: Ideal for Oreo-style cookies, black chocolate cakes, brownies, cupcakes, biscuits, ice cream, gelato, chocolate drinks, frostings, buttercream, dessert sauces and dusting. Particularly suitable when a deep black colour is desired.

  • Storage information: Store below 20°C, at approximately 60% relative humidity, in a clean, dry and well-ventilated area. Keep away from moisture, direct sunlight and strong odours.