Colatta Dark Compound Buttons
Regular price
$10.00
Tax included.
Product of: Indonesia
Halal Certified
Colatta dark compound buttons are a versatile ingredient made with vegetable fat instead of cocoa butter, allowing them to melt easily and re-harden with a shiny finish without the specific heating and cooling process required for couverture chocolate.
- Ingredients: Primarily composed of sugar, vegetable fat, cocoa powder, the emulsifier soy lecithin, and natural vanilla flavor.
- Form: The product comes in a button or coin shape, which makes it convenient for measuring, melting, and handling, bypassing the need for chopping.
- Uses: They are suitable for a wide range of applications including molding chocolates, enrobing (coating) petit fours, creating ganache, mousse, and truffles, as well as use in brownies and other cakes.